I spoke
English, Kinyarwanda
Preferred travellers' gender
Anyone
Preferred age range
From 18 to 80+
Price per person
10 USD/person
Max guests
4
Wine / Beer
Extra charge
My level as a cook
Chef: I love cooking!β€
Local Menu
plantains, beans, cassava, and sweet potatoes, alongside stews, and grilled meats. Ugali, a stiff porridge made from maize flour, is a common accompaniment to stews and sauces. Isombe, a dish of cassava leaves cooked with ground peanuts and spices.
Is smoking allowed?
Only on the balcony / in the garden
Payment Methods
Cash,Us Dollar, Paypal, credit card
